Assistant Manager, Express

Restaurant Groupe HubertTrois-Rivières

On-site Full-time

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Experience Level

Experience

Qualifications

Proven experience in a managerial role, preferably in the food service industry. Strong leadership and interpersonal skills. Ability to work in a fast-paced environment. Excellent communication skills in both French and English. High school diploma required; further education in hospitality management is an asset.

About the job

As an Assistant Manager, you will assist in managing daily operations, overseeing staff, and ensuring adherence to our quality standards. Your leadership will inspire staff to provide outstanding service while maintaining a positive work environment.

About Restaurant Groupe Hubert

Restaurant Groupe Hubert is a well-established name in the food service industry, known for its commitment to quality and customer satisfaction. With multiple locations across Quebec, we pride ourselves on providing a vibrant and enjoyable dining experience for our customers.

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