Junior Sous Chef

About the Venue Located on Avenida Tibidabo, Soho House's third Casa in Barcelona offers a modern gym, full spa and hair salon, an 18 m² outdoor pool, a café, and several floors of club space. Role Overview The Junior Sous Chef helps lead the kitchen team, supporting the Head Chef in planning, organizing, and managing daily operations according to Soho House…

RHG seeks a full-time Sous Chef for a long-term interim position in Barcelona. This role partners with seasoned chefs in a busy kitchen, helping to keep daily operations running smoothly while upholding high culinary standards. Key responsibilities Assist with preparing and presenting dishes that meet RHG's quality expectations Collaborate with the kitchen team to ensure efficient service Maintain a clean and organized workspace Offer input and support for ongoing menu development What we look for Experience working in a professional kitchen Ability to thrive in a high-energy environment Strong teamwork and clear communication Dedication to consistent culinary quality This position offers hands-on experience and the chance to grow alongside skilled chefs in Barcelona.

doco1 seeks Event Chefs in Barcelona to craft high-quality dishes for a variety of gatherings, including corporate events, weddings, and private celebrations. This position suits culinary professionals who take pride in delivering memorable dining experiences tailored to each occasion. What you will do Prepare and present dishes for events of different sizes and themes Collaborate with the culinary team to ensure a seamless service Bring creativity and precision to every plate Adjust to changing event requirements and guest preferences Requirements Experience as a chef, preferably in event or catering environments Keen attention to detail and a creative eye for food presentation Ability to work effectively with a team in a busy atmosphere Dedication to quality and guest satisfaction

Join our dynamic team at doco1 as an Events Chef based in Munich. We are looking for a passionate culinary professional who thrives in a fast-paced environment and is eager to create unforgettable dining experiences. As part of our team, you will be responsible for planning and executing exceptional culinary events that showcase your creativity and expertise.Your culinary skills will play a crucial role in enhancing our brand reputation and ensuring guest satisfaction. If you are looking for a challenging and rewarding opportunity to showcase your talents in a vibrant city, we would love to hear from you!

ABOUT USBased in Barcelona, we connect food and beverage brands with consumers across France, Germany, the UK, Italy, and Spain through innovative In-home Sampling campaigns, Market Research, and Social Media engagement. Our mission? To bring Surprise and Joy to as many homes as possible!We believe that a combination of fun products and great people is what sets us apart. Our work culture emphasizes collaboration, openness, and positivity, where responsibility, proactivity, and pragmatism are highly valued.We stand out by offering an innovative, efficient, and exciting solution for food and beverage brands across Europe, developed by the best professional teams. You could be the next addition to our team!THE ROLEAs a Junior Accountant, you will support the Finance team in executing daily accounting tasks. You will work closely with the Senior Accountant and Finance Manager, assisting with accounting, monthly financial reporting, and helping ensure compliance with administrative, legal, and tax obligations.RESPONSIBILITIESRecord accounting entries throughout the accounting cycle, including bank reconciliations, credit card reconciliations, and cash reconciliations, as well as monthly provisions.Manage Accounts Payable (A/P) and Accounts Receivable (A/R), including invoice processing, payment management, and tracking outstanding invoices.Perform balance sheet account reconciliations and assist in monthly closing activities.Collaborate in audits and documentation requests.

Role overview AccorHotels is hiring a Chef de Partie for its Barcelona location. This kitchen role focuses on preparing and presenting dishes that meet the restaurant’s standards. The position works alongside the Head Chef and the kitchen team to deliver consistent quality for guests. What you will do Prepare and present dishes according to established recipes and standards Support the Head Chef and collaborate with other kitchen staff Help maintain a high standard of food quality and presentation Contribute to a positive dining experience for guests

Soho House & Co is an international collection of private clubs and restaurants, each with its own unique essence and atmosphere, designed to provide a relaxed and comfortable environment for our members.This is an exciting opportunity to join our team as we embark on an ambitious journey of international expansion, opening new Houses and Restaurants.The Role...We are seeking a dedicated Chef de Partie to enhance the culinary experience we offer to our members through a diverse menu of international dishes and specialties crafted by our Executive Chef. You will play a pivotal role in ensuring customer satisfaction, striving to build loyalty among our clientele and uphold the gastronomic prestige of our establishment.

About Soho House & Co Soho House & Co operates private clubs and restaurants around the world. Each location has its own character, designed to create a relaxed, welcoming atmosphere for members and guests. The group is expanding internationally, with new Houses and restaurants opening in several cities. This growth brings fresh opportunities to join the team in Barcelona. Chef de Partie Role The kitchen team is looking for a Chef de Partie to help deliver a high-quality dining experience. The menu features a mix of international dishes and specialties crafted by the Executive Chef. This role is central to maintaining the culinary standards that members expect. Building strong relationships with guests and upholding the reputation of the kitchen are key parts of this position. Key Responsibilities Work closely with the Executive Chef and Sous Chef on menu preparation. Manage ingredient stocks and coordinate sourcing as needed. Handle daily mise en place to ensure smooth service. Share ideas and contribute to menu development with the senior kitchen team. Maintain accurate cooking times and follow recipes for efficiency. Comply with all safety and hygiene standards in the kitchen.

Accor Hotels in Barcelona is hiring a Chef de Cuisine to guide its kitchen team and deliver memorable dining experiences. This leadership role shapes the restaurant’s culinary direction and daily kitchen operations. Role overview The Chef de Cuisine manages menu development, supervises kitchen staff, and upholds high standards for food quality and presentation. Creative input and strong leadership are central to this position, directly impacting the guest experience. Key responsibilities Lead the kitchen team and coordinate daily operations Develop and update menus, focusing on quality and innovation Ensure every dish meets presentation and taste standards What we look for Experience managing kitchen staff and operations Strong culinary skills and a creative approach to menu planning Commitment to delivering excellent guest experiences

Join our dynamic team as a Junior Consultant specializing in Macroinvertebrates at AECOM. This is an exciting opportunity for early-career professionals to engage in vital environmental assessments and contribute to groundbreaking projects aimed at preserving aquatic ecosystems.

Join our team as a Junior Hydrogeology Technician, where you will play a pivotal role in environmental and engineering projects. You will work alongside experienced professionals to conduct hydrogeological assessments, support project development, and contribute to sustainable water management solutions.

Join TransPerfect, a dynamic company with a vibrant start-up culture, as a Junior Frontend Engineer. We are looking for innovative and entrepreneurial individuals to enhance our global team. In this role, you will be instrumental in ensuring the quality, development, and execution of our software products. If you are eager to make an immediate impact in a growing organization, we invite you to apply!About TransPerfect – TechOps:The TechOps team at TransPerfect has played a crucial role in our success over the past decade, providing technology and services that significantly improve the workflow for both clients and colleagues. From enhancing core services of our GlobalLink platform to designing scalable client interfaces that simplify complex processes for users, we are dedicated to innovation and excellence.

Join our dynamic team at Sopra Steria as a Junior Programmer fluent in French. In this exciting role, you will work collaboratively with experienced professionals on innovative projects, enhancing your technical skills and contributing to a variety of software development initiatives. Ideal candidates will have a passion for technology, a willingness to learn, and the ability to communicate effectively in both French and English.

Veolia Environnement SA seeks a Junior Financial Controller based in Barcelona. This role supports daily financial operations and offers practical experience within the finance sector. The work directly contributes to Veolia’s focus on sustainable resource management. Key responsibilities Assist with preparing financial reports and conducting financial analysis Support the budgeting and forecasting process Help maintain accurate and up-to-date financial records Collaborate with the finance team on a range of operational tasks What we look for Strong attention to detail Analytical mindset Interest in finance and sustainability Willingness to learn and contribute to team goals This position offers a starting point for a finance career with a company dedicated to sustainable solutions.

About the Role Veolia Environnement S.A. is hiring a Junior Treasury Analyst to join the Financial Operations team in Barcelona. This entry-level position is well suited for recent graduates or those beginning a career in financial management. Main Responsibilities Support daily treasury operations Assist with cash management tasks Help maintain the financial health of the organization

Join our vibrant culinary team as a Sushi Chef, where your skills will shine in a dynamic and multicultural environment at Accor Hotels in the heart of Barcelona. As a Sushi Chef, you will be responsible for crafting exquisite sushi dishes that delight our guests. You will work with the freshest ingredients to prepare traditional and innovative sushi, ensuring the highest quality and presentation.We are looking for passionate individuals who are eager to share their love for sushi and create memorable dining experiences. If you thrive in a fast-paced kitchen and possess a strong work ethic, we want to hear from you!

About the Venue...Located on Avenida Tibidabo, our third House in the city will feature a state-of-the-art gym, a full-service spa and beauty salon, an 18 m² outdoor pool, a café, and two floors of event space.The Role...As a Commis Chef de Partie at Soho House, your primary responsibility will be to ensure that our members enjoy an exceptional culinary experience. We provide a platform that promotes collaboration, kindness, and passion.You will work alongside the Chef de Partie to ensure that assigned responsibilities are consistently completed accurately and in a timely manner, in accordance with our company standards, policies, and procedures.Main Responsibilities...Assist chefs across all kitchen sections in the preparation and execution of dishes, ensuring consistency and attention to detail. Follow recipes, portion control, and adhere to presentation standards.

Join Ukio as a Junior Guest Operations Coordinator in vibrant Barcelona! In this role, you will be the primary point of contact for our guests, ensuring they receive a seamless and delightful experience. Your attention to detail and passion for hospitality will be key in managing bookings, addressing inquiries, and coordinating with various departments to enhance guest satisfaction.This position is perfect for someone looking to kickstart their career in the hospitality sector, where you will learn and grow in a fast-paced environment. You will have the opportunity to develop your skills in operations, customer service, and team collaboration.

Join Talan as a Junior Release Manager and play a crucial role in our Engineering & Development IT department. You will support the release management process, ensuring high-quality software delivery through effective coordination and communication. This is an excellent opportunity for individuals keen on advancing their careers in IT management.

At SumUp, we are passionate about empowering small businesses around the globe by simplifying their payment processes and helping them thrive. Our vision is to establish the first global card acceptance brand, and we are making significant strides as small businesses in over 33 countries rely on SumUp to facilitate their transactions. Join our dedicated team that is committed to supporting each other and our merchants. Be the vital link in bringing card acceptance to everyone!As a Junior Growth Specialist for the French Market, you will play a pivotal role in transitioning new merchants from sign-up to becoming successful members of the SumUp ecosystem. This dynamic position will have you collaborating with small business owners, ensuring they have access to the right tools—from card readers to our Business Account—necessary for their success from day one.Your responsibilities will span across Onboarding, Activation, and Sales, focusing on enhancing product adoption and uncovering growth opportunities within our newly acquired merchant base. We seek a high-energy individual who thrives on targets and is eager to kickstart their career in Fintech.