About the job
Greene King is looking for a Head Chef to guide the kitchen team in Linlithgow. This position takes responsibility for all aspects of kitchen operations, from managing inventory to ensuring every dish meets high standards for taste and presentation.
Role overview
The Head Chef leads daily kitchen activities and coordinates the team to deliver memorable dining experiences. Attention to detail in food quality and presentation is central to this role. The position also requires a steady focus on food hygiene and safety.
Key responsibilities
- Oversee all kitchen operations
- Manage inventory and supplies
- Maintain high standards in food preparation and presentation
- Inspire and support the culinary team
- Uphold strict hygiene and safety standards
- Prioritize customer satisfaction in every service

