About the job
Greene King is hiring a Head Chef for our Shirley location. This role leads all kitchen operations, guiding a skilled team to deliver consistently high-quality food and service.
What You Will Do
- Oversee daily kitchen activities and maintain smooth operations
- Lead, motivate, and support kitchen staff
- Create and update menus with fresh, appealing dishes
- Uphold food quality and safety standards
- Foster a positive, efficient work environment
What We’re Looking For
- Proven experience leading a kitchen team
- Strong culinary skills and creativity in menu design
- Ability to inspire and develop others
- Commitment to high standards in food and service

