About the job
Join our dynamic team as an Adjoint Manager in the exciting sectors of Fromagerie, Charcuterie, and Traiteur. In this pivotal role, you will assist in overseeing the daily operations, ensuring product quality, managing inventory, and leading a passionate team dedicated to delivering exceptional customer service.
Your responsibilities will include supporting the store manager in planning and executing merchandising strategies, training and mentoring team members, and maintaining a high standard of product presentation. If you are enthusiastic about gourmet food and thrive in a fast-paced environment, this is the perfect opportunity for you!

