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Experience Level
Entry Level
Qualifications
Your Responsibilities:Assist in ensuring smooth operations in the service and reception areas – structured, eager to learn, and motivated;Participate in greeting and assisting guests at the reception – friendly, attentive, and service-oriented;Ensure cleanliness and order in guest areas – thorough and responsible;Help with preparations and follow-ups, and actively participate in events and service processes – meticulous and efficient;Be observant and report potential improvements – solution-oriented and proactive;Collaborate closely with the hotel team – to ensure a seamless operation and satisfied guests;Learn to be a heartfelt host – contributing to unforgettable experiences for our guests.What You Bring:A genuine interest and passion for hospitality, along with the motivation to learn new things;A joy in interacting with guests and a knack for excellent service and appealing presentation;Resilience and flexibility – even in stressful situations;An openness to explore various areas in the hotel and hospitality industry and to contribute with enthusiasm;Team spirit and a willingness to grow together with others;A love for hospitality and the aim to create unforgettable experiences for our guests.
About the job
At LOISIUM, we embody exceptional hospitality amidst the most beautiful wine regions of Europe. Our hotels merge modern design with regional identity, providing not just our guests but also our team with an inspiring environment. We are looking for individuals who share this vision—like you, as an Apprentice in Hotel and Restaurant Management (m/f/d).
Are you eager to explore your passion for gastronomy and gain valuable experience in a professional hotel and hospitality environment? If so, you are in the right place! As an apprentice, you will gradually become acquainted with our dedicated team—approaching each day with curiosity, friendliness, and a desire for continuous development. Your contributions will help ensure our guests feel welcome and comfortable from the very first moment.
About LOISIUM
LOISIUM is not just a workplace; it’s a unique experience. We offer tailored work packages, training and development opportunities through the LOISIUM Academy, and ongoing possibilities for advancement, all within a team that values creativity and collaboration.
Apprentice in Hotel and Restaurant Management (m/f/d)
LOISIUMLOISIUM Langenlois, Langenlois, Niederösterreich, Austria
Clicking Apply Now takes you to AutoApply where you can tailor your resume and apply.
Unlock Your Potential
Generate Job-Optimized Resume
One Click And Our AI Optimizes Your Resume to Match The Job Description.
Is Your Resume Optimized For This Role?
Find Out If You're Highlighting The Right Skills And Fix What's Missing
Experience Level
Entry Level
Qualifications
Your Responsibilities:Assist in ensuring smooth operations in the service and reception areas – structured, eager to learn, and motivated;Participate in greeting and assisting guests at the reception – friendly, attentive, and service-oriented;Ensure cleanliness and order in guest areas – thorough and responsible;Help with preparations and follow-ups, and actively participate in events and service processes – meticulous and efficient;Be observant and report potential improvements – solution-oriented and proactive;Collaborate closely with the hotel team – to ensure a seamless operation and satisfied guests;Learn to be a heartfelt host – contributing to unforgettable experiences for our guests.What You Bring:A genuine interest and passion for hospitality, along with the motivation to learn new things;A joy in interacting with guests and a knack for excellent service and appealing presentation;Resilience and flexibility – even in stressful situations;An openness to explore various areas in the hotel and hospitality industry and to contribute with enthusiasm;Team spirit and a willingness to grow together with others;A love for hospitality and the aim to create unforgettable experiences for our guests.
About the job
At LOISIUM, we embody exceptional hospitality amidst the most beautiful wine regions of Europe. Our hotels merge modern design with regional identity, providing not just our guests but also our team with an inspiring environment. We are looking for individuals who share this vision—like you, as an Apprentice in Hotel and Restaurant Management (m/f/d).
Are you eager to explore your passion for gastronomy and gain valuable experience in a professional hotel and hospitality environment? If so, you are in the right place! As an apprentice, you will gradually become acquainted with our dedicated team—approaching each day with curiosity, friendliness, and a desire for continuous development. Your contributions will help ensure our guests feel welcome and comfortable from the very first moment.
About LOISIUM
LOISIUM is not just a workplace; it’s a unique experience. We offer tailored work packages, training and development opportunities through the LOISIUM Academy, and ongoing possibilities for advancement, all within a team that values creativity and collaboration.