About the job
Location: Scotland’s Highlands
Position: Chef De Partie with Rosette or 5-Star Hotel Experience Required
Employer:Renowned Independent Country House Hotel
Job Overview:
This is an exceptional chance to become part of a highly skilled kitchen brigade known for delivering exquisite cuisine in a luxurious hotel setting. This role offers a structured training program for career advancement, allowing you to contribute to and enhance the already stellar reputation of the establishment.
Candidate Profile:
The ideal candidate will be a dedicated Demi Chef De Partie or Chef De Partie eager to advance their culinary career. Candidates should possess recent experience in a rosette-rated or 4/5-star hotel or restaurant environment. A genuine passion for culinary excellence and a drive to succeed in the kitchen are essential.
About the Employer:
Join a stunning independent hotel situated in a breathtaking location, offering unparalleled experiences and beautiful surroundings.
Compensation and Benefits:
Competitive salary plus outstanding live-in accommodation provided.

