About the job
Join our innovative startup as the Director of Fish Frying Operations, where you'll lead the charge in producing exceptional fried fish products. In this pivotal role, you will oversee the entire fish frying process, ensuring the highest quality standards and compliance with food safety regulations while managing a skilled team of professionals.
Key Responsibilities:
Supervise the entire production process for fried fish products, including ingredient selection, batter preparation, and cooking techniques.
Enforce strict food safety and hygiene standards throughout all stages of production.
Lead and develop a team of fish frying experts through training, scheduling, and performance assessments.
Optimize production processes to meet demand and enhance profitability.
Collaborate with the Head Chef to create new and exciting fried fish dishes.
Work alongside the Marketing team to craft promotional strategies for our fried fish offerings.

