About the job
Join us at AccorHotels as a Food & Beverage Intern and embark on a unique journey in the hospitality industry. This exciting internship will take place from April to September 2026 in Issy-les-Moulineaux, where you’ll gain hands-on experience in managing food and beverage operations while working alongside industry professionals.
Your responsibilities will include assisting in the planning and execution of various food and beverage events, ensuring high standards of customer service, and contributing to the overall guest experience. This role is ideal for individuals looking to kickstart their career in hospitality and develop their skills in a dynamic environment.

