About the job
- Service Excellence – Deliver food and beverages to guests with warmth and professionalism, ensuring all needs are met promptly.
- Outstanding Customer Care - Provide top-notch service by being attentive and responsive to guests' needs throughout their experience, addressing inquiries and concerns with friendliness.
- Collaborative Teamwork - Work seamlessly with colleagues to facilitate smooth operations, fostering an inclusive and safe workplace.
- Regulatory Compliance - Adhere to health and safety standards, as well as specific food service guidelines at the location.
- Hygiene Standards - Uphold cleanliness and hygiene in kitchen and dining areas to maintain a safe environment.

