Passion for Japanese cuisine and a willingness to learn.Ability to work in a fast-paced environment.Strong teamwork and communication skills.Availability to work flexible hours, including weekends and holidays.
About the job
Join the dynamic culinary team at Hanagroup as a Sushi Chef I. In this entry-level position, you will have the opportunity to learn the art of sushi making while contributing to our vibrant kiosk in Cary. We are seeking enthusiastic individuals passionate about Japanese cuisine and eager to expand their culinary skills. You will work under the guidance of experienced chefs to create delicious sushi rolls, sashimi, and other Japanese delicacies.
About Hanagroup
At Hanagroup, we pride ourselves on delivering authentic Japanese cuisine with a modern twist. Our commitment to quality and customer satisfaction has made us a beloved choice in the Cary area. Join us and be part of a team that values creativity, collaboration, and culinary excellence.
This job posting is no longer active and is not accepting applications.
Sushi Chef I - Entry Level Position at Hanagroup | Cary
Passion for Japanese cuisine and a willingness to learn.Ability to work in a fast-paced environment.Strong teamwork and communication skills.Availability to work flexible hours, including weekends and holidays.
About the job
Join the dynamic culinary team at Hanagroup as a Sushi Chef I. In this entry-level position, you will have the opportunity to learn the art of sushi making while contributing to our vibrant kiosk in Cary. We are seeking enthusiastic individuals passionate about Japanese cuisine and eager to expand their culinary skills. You will work under the guidance of experienced chefs to create delicious sushi rolls, sashimi, and other Japanese delicacies.
About Hanagroup
At Hanagroup, we pride ourselves on delivering authentic Japanese cuisine with a modern twist. Our commitment to quality and customer satisfaction has made us a beloved choice in the Cary area. Join us and be part of a team that values creativity, collaboration, and culinary excellence.