Assistant Food & Beverage Manager

Join the vibrant team at Minor International as an Assistant Food & Beverage Manager. In this dynamic role, you will assist in overseeing food and beverage operations, ensuring exceptional service and quality standards. We are looking for a dedicated professional who thrives in a fast-paced environment and is passionate about delivering outstanding guest exp…

Role Overview Accor Hotels is hiring an Assistant Manager for Food & Beverage in Sydney. This position helps lead the team and supports smooth daily operations in the dining areas. The Assistant Manager works closely with staff to create memorable guest experiences and uphold high service standards. What You Will Do Support the Food & Beverage team to deliver attentive, efficient service Assist with supervising staff and coordinating shifts Maintain quality and presentation of food and drinks Address guest feedback and ensure satisfaction Help manage inventory and uphold safety standards What We Look For Experience in hospitality or food and beverage operations Strong leadership and communication skills Commitment to guest service and attention to detail Ability to work flexible hours, including weekends and evenings

Role Overview Minor International is hiring a Food & Beverage Manager in Victoria. This position leads all food and beverage operations, focusing on service quality and guest satisfaction. The manager sets high standards, oversees daily activities, and works to achieve business goals. What You Will Do Supervise and coordinate food and beverage services Maintain quality and service standards across all outlets Lead, mentor, and motivate a diverse team Develop strategies to improve profitability and guest experiences

Join our dynamic team as an Assistant Food & Beverage Manager at Minor International in Singleton. In this pivotal role, you will assist in overseeing the daily operations of our food and beverage department, ensuring exceptional service and quality standards are consistently met.Your responsibilities will include training and supervising staff, managing inventory, and collaborating with the management team to enhance guest satisfaction. If you are passionate about the food and beverage industry and possess strong leadership skills, we want to hear from you!

Role overview Accor Hotels seeks a Director of Food & Beverage for its East Melbourne location. This position leads the full range of culinary and service operations, shaping the dining experience for guests and ensuring brand standards are met at every stage. What you will do Direct all aspects of food and beverage operations, focusing on consistent quality and service. Lead, manage, and mentor teams in both kitchen and front-of-house roles. Create and update menus that reflect current trends and guest expectations. Develop and implement strategies to boost guest satisfaction and support revenue targets.

Join our dynamic team as a Food & Beverage Supervisor at Novotel Melbourne Preston. In this hands-on role, you will:Collaborate with the Food & Beverage Manager to oversee daily operations across the restaurant, bar, and conference events as needed.Provide support, guidance, and growth opportunities to team members.Ensure that guests enjoy exceptional experiences that exceed their expectations.Maintain cleanliness and presentation standards across all food and beverage areas.Ensure compliance with company policies, procedures, and standard operating practices.Work independently during shifts while supporting the Food & Beverage Manager as required.

Join our dynamic team at Accor Hotels as a Food and Beverage Manager, where you will play a pivotal role in delivering exceptional dining experiences. Your expertise will ensure the highest standards of food quality and service, contributing to the overall success of our hotel’s dining offerings.

myNRMA is seeking a full-time Food & Beverage Supervisor to join the team at Lake St Clair. This position leads the Food and Beverage staff and plays a key part in creating memorable dining experiences for guests. Key responsibilities Supervise daily food and beverage operations to ensure smooth service Manage inventory levels and coordinate supply orders Train and support team members to provide excellent customer service Uphold high standards for both service and product quality Role impact Effective leadership in this role directly influences guest satisfaction and helps drive the ongoing success of the venue.

Role overview Accor Hotels seeks a Food & Beverage Operations Manager to lead its dining operations in Melbourne. The position centers on managing the food and beverage team and ensuring guests enjoy consistently high-quality dining experiences across all service areas. Key responsibilities Supervise daily operations for all food and beverage outlets Provide guidance and support to team members Develop and implement strategies that enhance guest satisfaction Monitor service delivery to maintain high standards Focus on driving profitability within food and beverage operations What success looks like This role requires a hands-on approach to team leadership and a commitment to delivering memorable guest experiences. Success is measured by strong team performance, satisfied guests, and profitable operations.

Join Accor Hotels as a Food and Beverage Duty Manager, where you will play a crucial role in ensuring exceptional service delivery in our dining establishments. Your responsibilities will include supervising daily operations, managing staff, and ensuring compliance with health and safety regulations. You will be the face of our brand, maintaining high standards of customer satisfaction and operational excellence.

Join our dynamic team as a Food and Beverage Duty Manager at Accor Hotels in Perth! This exciting role involves overseeing daily operations in our vibrant food and beverage outlets, ensuring that guests receive exceptional service and memorable dining experiences. You'll collaborate with a talented team, implement innovative strategies to enhance guest satisfaction, and uphold the highest standards of quality and cleanliness.

Join our vibrant team at Pullman & Mercure Melbourne Albert Park as a dedicated Food & Beverage Duty Manager. Reporting directly to the Director of Food & Beverage, you will play a crucial role in overseeing and enhancing the various aspects of our food and beverage operations, including conferences and banquet services, all while ensuring exceptional guest satisfaction.Become an integral part of the Food & Beverage management team, where you will provide continuous support, training, and development opportunities for team members.Embrace this dynamic role where you will manage Conference & Events as well as the various outlets.Collaborate closely with the Director of Food & Beverage to drive revenue initiatives and uphold cost control measures.Assist in recruiting, onboarding, and training new team members, with a strong emphasis on maintaining brand standards and fostering a culture of upselling.Welcome all conference clients to ensure their expectations are met and exceeded.Take charge of preparing, managing, and facilitating operational requirements for events.Ensure that team members are well-prepared for seamless operations.Manage rosters to guarantee adequate staffing for future events.Participate in all banquet event meetings.Address client feedback effectively to ensure prompt and positive resolutions.Engage regularly with the Sales & Marketing team.

AccorHotels is seeking a Food & Beverage Supervisor in Pyrmont to help guide daily operations in the food and beverage department. This position plays a key part in making sure guests receive attentive service and high-quality dining experiences. Role overview The Food & Beverage Supervisor oversees service on the floor, coordinates team members, and supports a welcoming atmosphere. The role involves monitoring the flow of service and stepping in to resolve issues as they arise. Key responsibilities Supervise daily activities in the food and beverage area Maintain high standards of cleanliness and safety Support and motivate staff to deliver excellent service Help ensure guests enjoy memorable dining experiences What you bring Experience in food and beverage service or hospitality supervision Strong leadership and communication skills Commitment to cleanliness and safety standards

Join our team as a Food and Beverage Supervisor at Accor Hotels in Manly. We are seeking an enthusiastic and dedicated individual to ensure exceptional service and operations within our food and beverage department. This role involves supervising staff, managing inventory, and ensuring compliance with health and safety regulations.You will play a pivotal role in creating memorable dining experiences for our guests while fostering a positive environment for our team. If you have a passion for food and hospitality, we would love to hear from you!

Join our dynamic team as a Food & Beverage Attendant at Accor Hotels in Adelaide! In this role, you will be responsible for providing exceptional service to our guests, ensuring a memorable dining experience. You will take orders, serve food and beverages, and maintain a clean and organized dining area. If you have a passion for hospitality and enjoy working in a fast-paced environment, we want to hear from you!

Accor Hotels in Cairns is hiring a Food and Beverage Supervisor to oversee daily dining operations. This role ensures guests enjoy quality food and attentive service throughout their visit. Role overview The supervisor manages service standards, coordinates dining room activities, and supports a positive guest experience. Leading a team, this position focuses on smooth meal service and upholds cleanliness across all food and beverage areas. Key responsibilities Supervise dining staff and delegate tasks during service hours Monitor inventory and assist with stock management Maintain high standards of hygiene and presentation Address guest needs and resolve service issues promptly What we look for Experience in hospitality or food and beverage service Strong attention to detail Ability to lead and motivate a team Commitment to delivering quality guest experiences

Join our vibrant team at Oaks Mackay Rivermarque Hotel as a dedicated and professional Food and Beverage Attendant on a casual basis. We are looking for individuals who are passionate about providing superior service and ensuring our guests have an exceptional dining experience.Key Responsibilities:Efficiently take and process guest ordersMemorize menu items and provide thoughtful recommendationsServe food and beverages to guests with a smileDeliver outstanding customer service to create memorable experiences

Join our dynamic team as a Food and Beverage Attendant at Minor International located in the beautiful Pokolbin region! We are seeking enthusiastic individuals who are passionate about delivering exceptional service and creating memorable dining experiences for our guests. You will play a vital role in our Food and Beverage Operations, ensuring that each guest feels welcome and satisfied.

Join our dynamic team as a Food and Beverage Attendant and play a vital role in delivering exceptional dining experiences. You will be responsible for providing outstanding customer service, taking orders, serving food and drinks, and ensuring a clean and welcoming environment for our guests.

Join our team as a Food and Beverage Supervisor at Bull Creek Tavern, where your leadership skills will shine in a vibrant environment. In this role, you will oversee daily operations, ensuring exceptional service and quality standards are consistently met. You'll work closely with our team to create memorable dining experiences for our guests.