About the job
WSH Group is seeking a Sous Chef to join the kitchen team in Cobham. This position works closely with the head chef to keep daily operations running smoothly, with an emphasis on quality, safety, and creativity in every dish.
What you will do
- Assist in developing menus and preparing food
- Supervise and support kitchen staff during service
- Maintain strict food safety and hygiene standards
- Ensure each plate meets the team’s high standards
- Contribute to a memorable dining experience for guests
Requirements
- Professional kitchen experience
- Strong leadership and communication skills
- Attention to detail and a commitment to food safety
- Ability to work well during busy service times
- Creative mindset for menu development and problem solving
This role offers a chance to grow within a dedicated kitchen team at WSH Group in Cobham.
