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Experience Level
Experience
Qualifications
A minimum of 1 year of experience in a Sous Chef role. Thorough understanding of various cooking techniques, ingredients, and kitchen equipment. Proven track record in kitchen and staff management. Ability to act swiftly in emergency situations and deliver effective solutions. Familiarity with industry best practices for food safety and sanitation. Proficient in various computer software applications (e.g., MS Office, restaurant management software, POS systems). A Bachelor’s degree in Culinary Science or a related certification is preferred.
About the job
Join our dynamic culinary team as a Sous Chef, where you will play a pivotal role in executing our Executive Chef’s vision while ensuring the highest standards of food quality and customer satisfaction. Your expertise in culinary arts and leadership will be essential in enhancing our kitchen operations.
Key Responsibilities:
Assist in the development and planning of all food and beverage menus.
Prepare and present exceptional dishes that reflect both quality and creativity.
Oversee kitchen operations to ensure timely and consistent execution of dishes that meet our quality standards.
Step in for the Executive Chef during planning and directing food preparation as needed.
Address and resolve any issues that may arise in the kitchen efficiently.
Supervise, train, and evaluate kitchen staff, including creating work schedules.
Manage inventory by ordering supplies as required.
Uphold and enforce hygiene and safety regulations in the kitchen.
Maintain a positive and professional demeanor towards colleagues and customers.
About Highcater
Highcater is a premier catering network with a global presence, operating in India, the USA, and Australia. We pride ourselves on delivering exceptional culinary experiences and outstanding service.
Join our dynamic kitchen team as an Assistant Chef / Commi 2, where your culinary skills will shine in a fast-paced environment. You will leverage your expertise in a la carte cooking, mastering meat temperatures and presentation to deliver dishes that meet our high standards.Utilize your knowledge of a la carte cooking to produce high-quality meals that adh…
Join our dynamic team as an Assistant Chef / Commi 1, where your culinary skills will shine! Utilize your expertise in a la carte cooking, meat temperatures, and food presentation to consistently deliver dishes that meet our high menu standards.Prepare all orders from the service staff promptly and accurately, ensuring each dish meets our quality expectations.Maintain peak food quality as it leaves the kitchen.Prepare essential meal service items, including sauces, soups, and other daily menu components.Utilize standard food preparation techniques to ensure efficiency and consistency in food products.Familiarize yourself with our menus, recipes, and presentation styles to enhance your culinary knowledge.Ensure proper food storage practices, including appropriate containers and temperatures, while adhering to our SOP for dating and rotating perishables.Assist in food preparation for other kitchen departments and prepare items for upcoming shifts as directed by the Supervisor.Keep your work area, including countertops, utensils, equipment, and refrigeration, clean and compliant with all health regulations.Take on supervisory responsibilities in the absence of the Supervisor, ensuring efficient workflow and performance of the team.Arrive on time for your scheduled shifts, dressed appropriately in uniform as per company policy.Adhere to all company policies regarding safety and security, report any incidents, and complete required safety training.Perform other duties as assigned by management.
Join Accor Hotels as a Commis Chef and embark on an exciting culinary journey! In this role, you will assist the kitchen team in preparing and presenting high-quality dishes to our esteemed guests. This is an excellent opportunity to enhance your culinary skills and work in a dynamic environment.
Join our dynamic culinary team as a Commis 2, where you will play a crucial role in delivering exceptional dining experiences. You will assist in the preparation of high-quality dishes under the guidance of experienced chefs, ensuring adherence to safety and hygiene standards.Key Responsibilities:Assist in the preparation and presentation of food items.Maintain cleanliness and organization in kitchen areas.Support chefs with menu planning and food preparation.Learn various cooking techniques and skills under the supervision of senior kitchen staff.
Role overview Accor Hotels in Bengaluru is looking for a Commis 1 - Culinary Assistant to join the kitchen team. This entry-level position helps with daily food preparation and cooking tasks. Maintaining cleanliness and organization in the kitchen is a key part of the role. What you will do Support chefs by preparing ingredients and assisting with cooking Follow kitchen hygiene and safety procedures at all times Keep work areas clean and well organized Work with team members to ensure consistent quality in every dish Requirements Interest in developing a career in hospitality or culinary arts Openness to learning from experienced chefs Reliable, enthusiastic, and able to collaborate with others Dedicated to providing a positive dining experience for guests
Valtech seeks a Level 2 Support Specialist for its Bengaluru office. This role centers on technical support for clients, focusing on escalated issues that require careful investigation and timely resolution. The work contributes directly to client satisfaction and the overall quality of service delivery. Key responsibilities Troubleshoot technical problems that demand detailed analysis Offer solutions and clear guidance to clients dealing with complex issues Collaborate with internal teams to resolve incidents quickly and effectively Keep clients informed throughout the support process, ensuring transparent communication Location This position is located in Bengaluru.
Join Armis, a leader in cyber exposure management and security, dedicated to safeguarding the entire attack surface and managing an organization’s cyber risk exposure in real time. In an increasingly dynamic and perimeter-less environment, Armis empowers organizations to continuously see, protect, and manage their critical assets from the ground to the cloud. We serve Fortune 100, 200, and 500 companies, alongside national governments and local entities, ensuring the security of vital infrastructure and the safety of society 24/7.Headquartered in California, Armis is a privately held company at the forefront of the cybersecurity market.Location: This is a hybrid position based in Bengaluru, India, requiring in-office presence at least 2 days a week.As a pivotal member of the Armis family, you will work alongside passionate individuals on a mission to enable large organizations to harness the latest connected devices without the threat of cyber attacks. Armis leads the charge with its agentless device security platform, expertly designed to protect unmanaged and IoT devices through passive, real-time asset inventory, risk management, and threat detection & response solutions that prevent cyber disruptions.The Technical Support Team is crucial in ensuring that our clients leverage Armis products effectively. Supporting our customers to resolve challenging technical security issues is essential to achieving our mission. Our technical support team works collaboratively with Operations, R&D teams, Solution Architects, Product, Customer Success, and other departments to guarantee seamless onboarding, deployment, and continuous support for our customers.Your Role:As a Tier 2 Technical Support Engineer, you will provide second-level support focused on English-speaking global customers. You will become a key knowledge resource for our expanding customer base, addressing and resolving critical technical issues. Your innovative solutions and proactive approach will foster a memorable experience for our customers.In your daily responsibilities, you will take ownership of customer cases, troubleshooting and resolving their issues to ensure they maximize our products' value. You will engage in projects within various teams to create a significant company-wide impact.
Join our dynamic team as a Junior Chef where your culinary skills will shine! In this role, you will be responsible for preparing, seasoning, and cooking high-quality dishes in our catering and dining establishment. Your creativity will be key as you bake a variety of delectable items including buns, cakes, biscuits, and pastries.
Join our dynamic culinary team as a Sous Chef, where you will play a pivotal role in executing our Executive Chef’s vision while ensuring the highest standards of food quality and customer satisfaction. Your expertise in culinary arts and leadership will be essential in enhancing our kitchen operations.Key Responsibilities:Assist in the development and planning of all food and beverage menus.Prepare and present exceptional dishes that reflect both quality and creativity.Oversee kitchen operations to ensure timely and consistent execution of dishes that meet our quality standards.Step in for the Executive Chef during planning and directing food preparation as needed.Address and resolve any issues that may arise in the kitchen efficiently.Supervise, train, and evaluate kitchen staff, including creating work schedules.Manage inventory by ordering supplies as required.Uphold and enforce hygiene and safety regulations in the kitchen.Maintain a positive and professional demeanor towards colleagues and customers.
highcater is seeking a skilled and passionate Head Chef to lead our kitchen operations. As the primary authority in the kitchen, you will be responsible for creating and overseeing the culinary offerings, ensuring every dish meets our high standards of quality and guest satisfaction.Responsibilities include:Directing and managing the food preparation process and related activities.Developing innovative menus that highlight both new and existing culinary creations while maintaining variety and quality.Reviewing and refining dishes to ensure optimal presentation and taste before they are served to guests.Forecasting equipment and ingredient needs based on inventory levels and anticipated demand.Coordinating necessary repairs and maintenance of kitchen equipment.Addressing any culinary issues or quality concerns promptly.Leading the recruitment, management, and training of kitchen staff to build a cohesive team.Supervising the performance and workflow of kitchen personnel.Assessing staff workloads and managing payroll records and attendance.Ensuring adherence to nutrition, sanitation, and safety regulations.Promoting a collaborative and respectful work environment among team members.
Join our dynamic kitchen team as a Wood-Fired Pizza Chef, where you will be crafting exquisite pizzas in an open kitchen setting. Utilizing fresh, seasonal, and locally sourced ingredients, you will deliver a modern and contemporary dining experience.Your primary responsibilities will include the preparation and cooking of pizzas, as well as breakfast and dinner items using a traditional wood-burning oven. You will also manage stock levels, ensure compliance with health and safety regulations, and contribute to the strategic planning and budget management of the kitchen alongside the Head Chef.
Join our dynamic team at Highcater as an Executive Head Chef, where your culinary expertise and leadership will shine.As the Head Chef, you will oversee all kitchen operations, including innovative menu design. You will exemplify exceptional culinary techniques and foster a culture of excellence through effective man management and staff development.
Join our dynamic culinary team at Accor Hotels as a Sous Chef specializing in Pan Asian Cuisine. You will play a pivotal role in delivering exceptional dining experiences that reflect the rich flavors and traditions of Asian culinary arts. Collaborate with our Executive Chef to develop innovative menus, supervise kitchen operations, and ensure the highest standards of food quality and safety. Your expertise and passion for culinary excellence will contribute to the overall success of our restaurant.
We are seeking a dynamic and detail-oriented Assistant Regional Manager for Operations to join our team at Laundryheap. In this pivotal role, you will assist in overseeing daily operations, ensuring the highest level of service and efficiency. Your contributions will help us maintain our reputation as a leader in the laundry service industry.You will collaborate with various departments, manage operational processes, and develop strategies to enhance productivity. If you are a proactive problem solver with a passion for operational excellence, we would love to hear from you!
Join our vibrant culinary team at AccorHotels as a Chef De Cuisine specializing in Western Cuisine. In this prestigious role, you will lead the kitchen, creating exquisite dishes that delight our guests and showcase your culinary expertise. You will be responsible for menu planning, food preparation, and managing kitchen operations while ensuring the highest standards of food safety and quality.
Role Overview Accor Hotels in Bengaluru is seeking a Chef De Partie with a focus on Indian Curry. This position plays a central role in the kitchen, preparing and presenting authentic Indian curries that meet high standards for both taste and appearance. What You Will Do Oversee the preparation and cooking of Indian curry dishes Ensure each dish is presented to a consistent, high standard Maintain strict food hygiene and safety protocols Work closely with the culinary team to deliver memorable dining experiences
Join our dynamic culinary team at Accor Hotels as a Demi Chef de Partie specializing in South Indian cuisine. This role offers an exciting opportunity to showcase your skills and creativity in a fast-paced kitchen environment. You will be responsible for preparing authentic dishes while adhering to the highest standards of quality and presentation. Collaborate with our head chef to develop innovative menu items and ensure a memorable dining experience for our guests.
Join our dynamic team at Aarna HR Solutions Pvt Ltd as an Accounts Assistant. In this pivotal role, you will be responsible for supporting the finance department with various accounting tasks, ensuring compliance, and contributing to financial reporting. We seek an organized and detail-oriented professional who can thrive in a fast-paced environment and assist in maintaining accurate financial records.
Company Overview: DVI Solutions has been at the forefront of audio-visual integration since 2002, dedicated to enhancing communication and collaboration for clients across the globe. With a presence in Singapore, Thailand, Shanghai, Hong Kong, Philippines, Vietnam, India, Malaysia, and Indonesia, we cater to a diverse range of clients, including corporations, government entities, educational institutions, retail businesses, hotels, and more.Position Summary:We are in search of a meticulous IT Auditor / Information Security & Health and Safety Compliance Specialist. The ideal candidate should possess extensive experience with compliance standards such as ISO/IEC 27001, ISO 45001, and SOC 2. This role is pivotal in maintaining, auditing, and enhancing our compliance framework to ensure adherence to various regulatory, contractual, industry standards, and occupational health and safety protocols. Key Responsibilities:Plan, execute, and document internal audits in line with ISO/IEC 27001, ISO 45001, and SOC 2.Support and enhance the Information Security Management System (ISMS) and the Occupational Health & Safety Management System (OHSMS).Prepare the organization for external audits and certifications concerning information security and health & safety.Identify compliance deficiencies, evaluate risks (related to information security and OH&S), and manage remediation efforts.Develop, assess, and maintain policies, procedures, and controls for security and workplace health & safety.Collaborate with technical, HR, legal, facilities, and business stakeholders on compliance issues.Assist in conducting risk assessments, vendor evaluations, and control testing.Monitor changes in standards and regulations, assessing the impact on the organization.Communicate compliance status and audit findings to management and relevant parties.Requirements:Qualifications:Demonstrated experience as a Compliance Specialist, Internal Auditor, or a similar position.Hands-on expertise with ISO/IEC 27001 (mandatory).Knowledge of ISO 45001 (Occupational Health & Safety) and SOC 2 (Type I and/or Type II).Strong grasp of information security controls, OH&S risk management, and audit practices.Experience in preparing audit documentation and liaising with external auditors.Exceptional documentation, communication, and organizational capabilities.Ability to work autonomously and manage various compliance projects effectively.DVI Solutions is an Equal Opportunity Employer. We welcome qualified applicants from all backgrounds.
Join the Innovative Team as a Backend Developer at Weekday's ClientKey ResponsibilitiesAs a Backend Developer, you will play a crucial role in designing and developing high-performance backend systems that cater to complex business needs. Your expertise will contribute to the enhancement of existing features and the implementation of new functionalities.Architectural Design: Develop and implement robust backend architectures that effectively address diverse business requirements and ensure scalability.Feature Implementation: Write clean, efficient code to integrate new features and improve current functionalities utilizing Java and related frameworks, including Spring Boot.Technical Documentation: Generate detailed technical documentation to facilitate maintainability and promote knowledge sharing across the team.Cloud Integration:Utilize AWS/GCP services (EC2, S3, Lambda, RDS, Cloud Functions, Kubernetes) to deploy cloud-native applications that are scalable and secure.Manage cloud infrastructure using Infrastructure as Code tools such as Terraform or CloudFormation.Microservices Architecture:Design resilient and maintainable microservices, adhering to best practices in microservices architecture.Ensure effective inter-service communication through protocols like REST, gRPC, and message queues.Database Management:Develop database schemas to support various features while ensuring data integrity and performance optimization.Enhance database performance by optimizing queries and indexing strategies.Oversee data migration strategies for smooth upgrades and transitions.API Development:Design and implement RESTful APIs with a focus on security, documentation, and ease of use for front-end applications and third-party integrations.Incorporate authentication and authorization mechanisms such as OAuth and JWT to secure API endpoints.Code Quality:Adhere to coding standards and best practices to maintain high code quality and consistency.Develop unit, integration, and end-to-end tests to validate code reliability and performance.Conduct thorough code reviews to ensure quality and facilitate knowledge exchange within the team.Performance Optimization:Employ profiling tools and monitoring systems to identify and rectify performance bottlenecks.Implement scaling strategies to maintain high availability and manage increased load effectively.
