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Chef de Partie (M/F)

On-site Full-time

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Experience Level

Experience

Qualifications

Proven experience as a Chef de Partie or similar role in a reputable establishment. In-depth knowledge of various cooking methods, ingredients, equipment, and procedures. Ability to manage multiple tasks efficiently and work under pressure. Excellent communication and leadership skills. Certifications in culinary arts are preferred.

About the job

AccorHotels is hiring a Chef de Partie for one of its renowned Paris restaurants. This role involves hands-on preparation of dishes to high standards, with responsibility for a specific section of the kitchen. Maintaining food safety and hygiene at all times is essential.

Main Responsibilities

  • Prepare and present dishes according to AccorHotels standards
  • Oversee a designated kitchen section during service
  • Follow food safety and hygiene regulations strictly
  • Work efficiently with the kitchen team to ensure smooth operations

What We Look For

  • Previous experience in a similar kitchen role
  • Strong culinary skills and attention to detail
  • Ability to stay organized and focused during busy service periods
  • Commitment to quality and teamwork

Location

Paris, at one of AccorHotels' prestigious restaurants.

About AccorHotels

AccorHotels is a global leader in the hospitality industry, offering a diverse portfolio of upscale and luxury hotels, resorts, and residences. With a commitment to delivering exceptional guest experiences and fostering a supportive work environment, we empower our team members to excel and grow in their careers.

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